Best of Astoria 2013 Winner – Favorite brunch
The time has come, Astorians for the final results to the Best of Astoria poll. We love the enthusiasm you’ve poured into the whole process, including selecting the nominees, the finalists and now the winners. The list below truly reflects the best of the best through your lens, but don’t worry, we’ve added in a few “editor’s
Out-of-Borough EXPERIENCE
Status Magazine – Brunch Feature, Out-of-Borough EXPERIENCE read more
Restaurant Hospitality Best Sandwich Award
“HONORABLE MENTION / RUNNER UP AWARD / BEST SANDWICHES IN AMERICA” read more
VOTED 1 OF THE TOP 100 RESTAURANTS FOR BRUNCH IN AMERICA – 2012 ANNUAL AWARDS
VOTED 1 OF THE TOP 100 RESTAURANTS FOR BRUNCH IN AMERICA read more
Sanfords’ Vibe and Dishes Earn Accolades and Culinary Hot Spot Title in Astoria
Sanfords on Broadway Street is now this culinary hot spot in Astoria—and this fact alone speaks volumes about the owners’ skills and dedication to running a vibrant, adventurous and successful restaurant. Sanfords has been around nearly 100 years at the same location it stands today with the current owners’
Sanfords is NY Mets Mike Baxter favorite restaurant
Sanfords is NY Mets Mike Baxter favorite restaurant read more
RAISING THE BAR – Embracing local Spirits
Article by the Nation's Restaurant News .. another added benefit, according to Gus Karalekas, owner of Sanford's restaurant in Astoria, N.Y. is the cost. "it took a liitle leg work to find them, but it was actually cheaper to buy local spirits
q feature: NEW YORK NEW YORK
...the Sanford Diner - family owned business recently renovated to a first class restaurant - and I have to say that the food was incredible and our Irish waitress was simply superb - make sure you experience it - it’s open 24/7; and Crescent & Wine - wine, cheese, and beer bar in Astoria - really sweet place with a
Borough Battle: Celebrating Betty White (Queens)
I’ve chosen Sanford’s as the Astoria restaurant for our Epic Betty White Feast. As a brunch institution, Sanford’s is well known among Astorians. Their French Toast is the French-iest and their Bloody Mary’s are…the bloodiest? I kid. Each and every Sunday that I’ve stumbled over to Sanford’s, I’ve been met with a crowd of hungry New Yorkers waiting for their
Fascinating Food in New York and occasionally farther afield
Dinner with the Wandering Foodie found us at Sanford's. Established in 1922 as a coffee shop, it's been made over into a restaurant that still operates 24/7, but with a more polished menu (and a three-page beer list, including tasting notes), moody music, and even moodier lighting. After nightfall, photos were well-nigh impossible; just a passing mention, then, of tender